Garlic Glass Noodle Shrimp

INGREDIENTS

• 1 bulb garlic
• 6pcs shrimp
• 1 bundle vermicelli
• 2 pcs scallions
• 1 pc chili pepper
• 1 spoon oyster sauce
• 2 spoons light soy sauce

INSTRUCTIONS

1. Finely chop the garlic and chili pepper. Add 1 tablespoon of hot oil, 2 tablespoons of light soy sauce, and 1 tablespoon of oyster sauce. Mix well.
2. Peel the shrimp, leaving only the tails. Remove the veins.
3. Make a cut along the back and thread the tail through the belly.
4. Shape the vermicelli into a ring and place the shrimp on top. Spoon the garlic sauce over the shrimp.
5. Steam in “Sauna” mode for 10 mins.
6. Garnish with chopped scallions.

材料

• 1头 蒜
• 6只 虾
• 1捆 冬粉
• 2条 青葱
• 1条 小米椒
• 1汤匙 蚝油
• 2汤匙 生抽

做法

1. 将蒜和小米椒剁碎，加入1汤匙热油，2汤匙生抽，1汤匙蚝油搅拌均匀。
2. 剥掉虾壳，仅保留虾尾，去掉虾线。
3. 在虾背上开口，将虾尾从腹部穿出。
4. 把冬粉绕成一圈，将虾放在圈里，铺上蒜蓉酱。
5. Sauna模式蒸10分钟。
6. 撒上青葱。