MATERIAL
- Pickled Vege 120g
- Tender Ginger 15g
- Tomatoes 130g
- Green Onion 20g (1 Piece)
- Fish Kampung 350g
- Salt 4g
- Water 1 liter
INSTRUCTIONS
- Rinse thoroughly all the materials. Chop tender ginger into pieces.
- Add 1 liter of water into the glass of Detox Juicer. Add Fish Kampung and then followed by other materials. Close the cover to tight.
- Press ‘Soup’ and then ‘Start’ on the display. You would hear a ‘Dee..dee’ sound when it is done.
- Manually press grade 9 with 4 minutes and press ‘Start’. Remove the cover once it is done and the soup is ready to be served.
MATERIAL
- 榨菜-120克
- 子姜 15克
- 番茄-130克
- ⻘葱-20克(1棵)
- 甘榜⻥-350克
- 盐-4克
- 清水1公升
做法
- 将材料洗净、子姜切块
- 将1公升的清水倒入解毒汁机的玻璃杯里，先把甘榜鱼放进后，再将其它的材料加入,盖紧杯盖。
- 在显示屏上选择(Soup)的功能再按(start)。当完成时你就会听到滴....滴声。
- 手动输入9档4分钟再按(start),完成后打开杯盖,倒出饮用。