Product Detail
Ingredients
  • Whole Chicken 1.5kg
Utensils
  • Air Fryer Accessories(Fry Pan)
Seasoning
  • Hua Diao Wine 30g
  • Soy sauce 15g
  • 2 tablespoon MSG
  • 1 tablespoon salt
  • some five spices powder
INSTRUCTIONS
  1. Spread the MSG,salt and five spices powder on the inner part of the chicken.
  2. Spread the soy sauce and Hua Diao wine on the outer part of the chicken.
  3. First,insert of the frying pan.Preheat the air fryer (200c) by adjusting the time to the lowest.When you see '_ _' on the screen,you will hear a 'dee...dee...dee' sound,pull out the frying basket,insert the chicken.Adjust the temperature to 130 degree and set the time range to 60 minutes.
  4. When you hear a 'dee..dee..dee',the meal is ready to be served.
材料
  • 全鸡 1只(1.5kg)
用具
  • 空气炸锅配件煎板
调味料
  • 花雕酒 30克
  • 酱油 5克
  • 味精 2汤匙
  • 盐 1汤匙
  • 五香粉 少许
步骤
  1. 将味精，盐和五香粉均匀的涂再鸡里。
  2. 将花雕酒和酱油涂再鸡外层。
  3. 把配件煎板放入，按预热功能(200c)把时间调到最低，屏幕出现'_ _',听见滴......滴声后，拉出炸盘把食材放入，在显示屏幕上按60分钟130c。
  4. 听见滴......滴声后，美味佳肴即可食用。